Ensalada de Coditos con crema y Jamón

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Ensalada de Coditos con crema y Jamón. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Ensalada de Coditos con crema y Jamón is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ensalada de Coditos con crema y Jamón is something which I've loved my entire life.
Many things affect the quality of taste from Ensalada de Coditos con crema y Jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de Coditos con crema y Jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Ensalada de Coditos con crema y Jamón using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Ensalada de Coditos con crema y Jamón:
- 1 paquete pasta de coditos de 200 gramos
- 2 cucharadas aceite
- 2 litros agua
- 2 hojas laurel
- 1 cubo caldo de pollo
- 200 ML crema acida
- 1/4 de kilo de jamón picado o salchichas
- 1 lata elote grande drenado
- 1-2 varas de apio picado
- 100 gramos lechuga romana rallada
- Chile serrano de lata con su vinagre
- al gusto Salpimienta
Instructions to make to make Ensalada de Coditos con crema y Jamón
- Ponemos a calentar el agua con las hojas de laurel y el cubo de caldo de pollo, hasta que esté caliente el agua agregamos a pasta de coditos y el aceite. Checar el tiempo de cocción de cada pasta, yo uso Barilla y la dejo 10 minutos exactos
- Cuando ya esté cocida la retiramos del fuego, la escurrimos, la enjuagamos con agua fría y la volvemos a escurrir, retiramos la hoja de laurel. Reservamos
- En un refractario ponemos la pasta, agregamos el jamón, los granos de maíz, el apio, la crema, la mayonesa y la sal. Y le puedes poner si gustas 2 chiles serranos de lata sin semillas picado. Los chiles son al gusto si la quieres más picante pon más chiles pero quítales las semillas porque dan mal sabor.

- Ponle un chorrito del vinagre de los chiles para más sabor, según tu familia coma picante pero pon poco

- Revolvemos todos los ingredientes, tapamos y ponemos en el refrigerador ½ hora antes de servir.

- Yo la sirvo en Tostadas o como acompañante de milanesas empanizadas o pollo cordón blue
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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Ensalada de Coditos con crema y Jamón. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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