Ceviche de surimi con mango

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Ceviche de surimi con mango. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ceviche de surimi con mango is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. Ceviche de surimi con mango is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Ceviche de surimi con mango, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de surimi con mango delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Ceviche de surimi con mango using 12 ingredients and 5 steps. Here is how you can achieve it.

Rápido, fácil, fresco y saludable.

Ingredients and spices that need to be Take to make Ceviche de surimi con mango:

1. 10 barras surimi
2. 1 cebolla
3. al gusto cilantro
4. 6 limones
5. 2 mangos ataulfo
6. 3 chiles verdes
7. 2 jitomates
8. c/n aceite de oliva
9. al gusto sal
10. al gusto mayonesa
11. al gusto Valentina
12. c/n tostadas

Instructions to make to make Ceviche de surimi con mango

1. Picar todos los ingredientes
2. Mezclar con los ingredientes
3. Exprimir los seis limones, así como agregar un chorrito de aceite de oliva y sal al gusto. Mezclar.
4. Preparar la tostada. Poner mayonesa, el ceviche y salsa valentina.
5. Se puede agregar un poco de catsup, y rebanadas de aguacate.

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